Company History

Founded over 40 years ago, the Group has evolved into a multi-dimensional, multi-product business with offices, processing units and cold storages in over 10 countries. We take pride in distributing a range of more than 300 product variants to over 20,000 retail outlets in the GCC and international markets.

High quality and great taste sit at the heart of Al Kabeer’s business. This principle has helped us establish ourselves as a leader in the Middle Eastern frozen food industry. 

Our product range caters to all palates with one thing in common – Great Taste!  Our product portfolio includes meat, poultry, seafood, dough, and vegetable products. 

Our endeavor for quality begins with sourcing as the first step. The freshest of meat, poultry, fish, vegetables, herbs, and spices are used to ensure excellent taste and quality. We monitor Halal processing at various international plants, with a competent team routinely conducting spot inspections, to ensure that the meat and poultry which we import is (Shariah) compliant.

Our manufacturing units meets international standards, equipped with the latest machinery and maintains stringent standards of hygiene. All manufacturing units are approved by SFDA, certified with HALAL and food safety management system like BRC & FSSC 22000.

Finally, our 1600+ employees have played a key role in the evolution of Al-Kabeer and we greatly value & celebrate their loyalty and contribution.